Had a great day at Culturlann on Friday the 16th the build up to St Patricks day,great feed back on The Irish Food Heritage Dishes I Demonstrated.Thanks for all your Support on the day .Thanks To Kieran and Crew,also to Jacki for the photos.
Thanks to Joanne and all the producers Leona Kane,Mary Doherty,Donegal Prime fish ,Derry & Roe valley Honey , Mc Daids & Doherty’s local bakeries..Thanks to Marty D for coming along way to support us.
Great To be working with Culturlann ,some exciting projects to come. Special Thanks To Gerry,Eibhlin ,Jim, Fiachra ,Marie and all the girls in The Cafe . –Check out their Site below.
Friday 16th March 12- 4pm
In the Build up to St Patricks Day I will be Cooking the best of Irish Food!! ,Regional Dishes from the Northwest of Ireland.”Crubeens wi…th Stout” “Boxty” “Poundies”Cured Herrings & Oaten Bread,-Sloke & Dulce Oatcakes!! Irish American “Corned Beef & Cabbage..Thanks for your support.
Happy St Patricks Day to all Our Irish Diaspora!!!
Emmett Mc Court
Irish Food Heritage Project